Dessert Menu (Sample)



Bramley apple pie, clotted cream £4.95

Brains Black chocolate brownie, warm fudge sauce £4.75

Candied orange & cardamom pannacotta £4.75

Pimm’s jelly, vanilla pod ice cream £4.95

Baked white chocolate & raspberry cheesecake £4.95

Carmarthenshire ice cream & sorbets £3.50
Choose from: Mango sorbet; Vanilla pod; Raspberry ripple; Stem ginger

Cheese slate £5.95
A selection of British cheeses including Perl Wen (creamy Brie style), Stilton and Collier’s
Mature Cheddar, with biscuits, fruitcake & honey. Perfect with a glass of The Rev. James


DESSERT WINE

Chateau Loupiac Gaudiet (Bordeux) 13.5%
Half bottle:£15.00, 125ml: £6.00
A sweet honeyed dessert wine with notes of lemon peel and spice


Ask your server about our selection of coffees and after dinner drinks

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