Sunday Menu (Sample)

Our menu changes regularly and this is a sample. Please contact us for today's menu.



SUNDAY MENU

Camembert topped flat mushrooms (V) £5.75

Deep fried blanch bait, chunky tartare sauce £5.25

Ham hock terrine, sweet mustard pickle £5.75

Homemade soup of the day £4.95

Smoked duck & raspberry salad £5.45

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Roast Welsh pork, Bramley apple sauce, sage & sausage stuffing £9.95

Celtic Pride roast sirloin of beef, Yorkshire pudding, red wine gravy £10.95
All served with roasted potatoes and fresh vegetables

Caramelised red onion & fennel tarte tatin, shallot sauce (V) £9.75

Fillet of haddock, SA Gold ale batter, chips, minted mushy peas, tartare sauce £10.95

Chicken Caesar salad, anchovies £8.95

Homemade Celtic Pride beef burger, mature Cheddar, onion marmalade, chips £9.95

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We also have a range of puddings, dessert wine and coffees available.

Ask your server for today's selection.

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