Sample Lunch Menu

This is a sample of our favourite dishes. We add to this daily.
Please contact us if you would like a copy of our full menu or specials.


Homemade pork scratching & apple sauce - £2.95

Breads, olives, oil & Aspall balsamic vinegar (v) - £3.95


Stilton stuffed mushroom, pesto dressing (v) - £4.95

Deep fried blanchbait, chunky tartare sauce - £5.25

Homemade Thai chicken cakes, Asian chilli & lemongrass dip - £4.95

Homemade soup of the day (v) - £4.95


Caramelised red onion & pork sausages, mash, onion gravy - £8.50

Asparagus & white truffle risotto (v) - £8.95

Chicken escalope, warm fennel & orange salad, Pembrokeshire new potatoes - £9.95

Warm chicken, grilled avocado & bacon salad - £8.50

Homemade smoked haddock & salmon fishcake, greens, butter sauce - £8.50


Stilton & sticky fig chutney in a sour dough baguette - £6.50

Smoked salmon & citrus crème fraîche on malted bloomer - £6.50

Welsh cured ham, Collier’s Cheddar & sweet mustard pickle in a sour dough baguette - £6.50

Peppered pastrami & Dijon mustard crème fraîche in a sour dough baguette - £6.50


Green beans, basil pesto (v)

Beer battered onion rings

Sweet potato fries (v)

Tomato, basil pesto, pine kernel & onion salad (v)

Baby leaf, herb & Lancych salad (v)

Garlic sour dough (v)

House coleslaw (v)

Twice cooked chips (v)


Chocolate & almond brownie, warm chocolate fudge sauce & vanilla pod ice cream (v) - £4.95

Bakewell tart, raspberry coulis & vanilla pod ice cream (v) - £4.95

Rhubarb & ginger Eaton mess (v) - £4.95

Homemade apple & raspberry crumble, Rodda's clotted cream (v) - £4.95

For allergen information, please speak to a member of the team.

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