Brunch – served all day
Granola porridge with berries & yoghurt (V) £2.25
Toasted bread with handmade jam & honey (V) £1.95
Eggs Benedict with smoked salmon or prosciutto £5.95
American style pancakes with berries, yoghurt & honey (V) £4.25
Pancake stack with bacon & maple syrup £4.25
Full English breakfast served with toasted bread £5.95
Vegetarian English breakfast served with toasted bread (V) £5.95
Grilled bacon sour dough bread £3.95
White sour dough filled bread – served with fries
all £5.95
Egg mayonnaise & watercress (V)
Perl Las cheese & apricot chutney (V)
Hand carved ham & piccalilli
Prawn & Bloody Mary sauce with watercress
Flatbread – served with fries
all £5.95
Lamb kofta salad & minted yogurt
Hummus, falafel & fresh tomato (V)
Goat’s cheese & roast vegetables (V)
Harrissa chicken, sour cream & baby spinach
Salad bowls
House salad simply dressed with orange & shallot dressing (V) £3.25
With king prawn skewers £6.95
Strawberry & feta cheese salad (V) £7.25
Hand carved ham & poached free range egg £6.50
Homemade soup with warm sour dough £3.95
Ask one of the team for today’s choice
Burgers – served with fries & dressed side salad
House classic burger – prime steak seasoned with Halen Môn sea salt & cracked black pepper, topped with dill pickle £6.95
House special burger – classic burger topped with bacon, Dragon’s Breath cheese, made with our own ale & sliced fiery red roquito peppers £7.95
Spiced chicken breast burger topped with chilli jam, served with minted crème fraîche £7.95
Spinach & lentil burger with ratatouille pickle (V) £6.75
Mains
Rump steak, peppercorn sauce, fries & salad £11.95
Filleted sea bass with lemon & herb butter & fries £11.95
Parsnip bread pudding, onion gravy & green vegetables (V) £7.95
Chicken, prawn & chorizo paella £9.25
Salmon & chilli fishcake with house salad £7.75
Homemade beef lasagne & garlic bread £6.50
Harvest pot casserole & green vegetables (V) £7.25
Tapas
£2.95 each or 3 for £7.50
Parmesan wrapped in prosciutto
Hummus with roasted red pepper & coriander (V)
Bruschetta with Pantysgawn goats’ cheese (V)
Salt & pepper squid chunks
Pan fried chorizo
Hot & spicy meatballs
Patatas bravas (V)
Whole king prawns in garlic & chilli butter
Lamb koftas & minted yogurt
Flame roast artichoke hearts (V)
Add a dressed house salad for £2.95
Sharers
Bread, oils & olives (V) £3.50
Finest olive oil, extra virgin rapeseed oil & balsamic vinegar, mixed olives & a selection of fresh breads to dip
Nachos (V) £4.75 / £5.95
With cheddar, guacamole, sour cream, tomato salsa, roasted red peppers, sliced red hot roquito peppers & fresh coriander
Meat plate board £6.95 / £11.50
Selection of Spanish cured meats, mixed olives, sun blush baby plum tomatoes, roast artichoke hearts, roasted red peppers, virgin olive oil, balsamic vinegar & bread
Vegetarian plate board (V) £6.95 / £11.50
Roasted Mediterranean vegetables, Feta cheese, mixed olives, sun blush baby plum tomatoes, Edemame beans, virgin olive oil, balsamic vinegar & bread
Desserts
Citrus tart with vanilla pod ice cream £4.25
Homemade fruit crumble served with fresh cream GF £3.95
Belgian waffle with maple syrup & vanilla ice cream £3.95
Raspberry & apple pudding with vanilla ice cream GF £4.25
Apple pie & ice cream £3.95